Borgata Hotel Casino & Spa adds Top Chefs to its roster.
Atlantic City continues to surprise New York’s Jet Set as “Pantry Raid†chef Michael Schulson (Style Network) and Manhattan’s Country and Town Chef Geoffrey Zakarian join Borgata’s culinary roster of premier chefs.
Schulson will open a Japanese restaurant and nightlife experience at the hotel-casino, with interior design rivaling Frank Gehry’s Bilbao.
Zakarian will mastermind food & beverage for Borgata’s new signature $400 million Water Club Hotel debuting this year.
Schulson and Zakarian join the Borgata chefs Who’s Who list of: Wolfgang Puck, Bobby Flay, Michael Mina and restauranteurs Marc and Greg Sherry of Old Homestead Steakhouse, and restaurants Ombra and Specchio.
Bimmers and Bombardiers likely making a B-Line down the Parkway and Atlantic City private airport.
Pant(r)y Raid optional.